Restaurant & Takeaway Menu (TANDOORI SPECIALITIES)

• CHICKEN TIKKA (Served with Curry Sauce) Takeaway: £6.95 -/- Restaurant: £8.95
  

  Pieces of Chicken (off the bone) marinated in spices cooked over a charcoal grill.

• ELACHI SPECIAL CHICKEN TIKKA (Served with Curry Sauce) Takeaway: £7.15 -/- Restaurant: £8.95
  

  Slightly hot served in a sizzler.

• TANDOORI CHICKEN (Served with Curry Sauce) Takeaway: £6.95 -/- Restaurant: £8.95
  

  Half spring chicken, marinated with delicious herbs & spices, barbecued in the clay oven.

• LAMB CHOP SIZZLER Takeaway: £6.95 -/- Restaurant: £8.95
  

  Pieces of spring lamb chop marinated in spices & herbs for 24 hours, then cooked over a charcoal grill slightly hot.

• GARLIC KING PRAWN SIZZLER Takeaway: £9.95 -/- Restaurant: £12.50
  

  King Prawns in the shell, slightly spiced, cooked with garlic.

• TANDOORI MIX GRILL (Served with Curry Sauce) Takeaway: £9.50 -/- Restaurant: £11.95
  

  Pieces of lamb smashed cooked with garlic wrapped in fl our based bread served with crispy green leaves.

• KING PRAWNS SHASLIC Takeaway: £9.95 -/- Restaurant: £12.50
  

  Marinated King size prawns cooked with tomatoes, onions and green peppers.

• TANDOORI KING PRAWNS (Off the shell) Takeaway: £-.-- -/- Restaurant: £12.50
  
• CHICKEN SHASLIC Takeaway: £7.50 -/- Restaurant: £9.50
  

  Marinated King size prawns cooked with tomatoes, onions and green peppers.